Tuesday, February 12, 2008

Perfect Hamburgers on the Barbecue Grill


Yum! Burgers are Delicious Cooked Out on the Barbecue Grill.

Burgers are the top pick for outdoor cooks according to a survey by Weber. And, they sure are yummy. Of course, some burgers are lots better than others. If you have problems getting your hamburgers perfect, try out my Hamburger Grill Guide. That should cover any question you have about making burgers on the grill, and if you follow the steps, you'll have the best grilled burgers you've ever tasted.

If you have specific questions or have had problems with your grilled burgers like the burgers falling apart or sticking to the grill, check out my Hamburger Troubleshooting Guide at Yes You Can Grill. That should cover all your grilled burger problems, but if you come up with anything else, let me know.

4 comments:

Anonymous said...

Came here from sixpackabsv.com/Twitter. I never thought I would find a better burger than mine but after dinner time I think ill have to change my mind. Did you want us to comment at the other site or here? Either way it looks great.

Grill Girl said...

Thanks for trying out my favorite grilled burgers and for commenting. I don't have a comment section figured out on the Dreamweaver site yet - www.yesyoucangrill.com but I am working on when I get some spare time.

Kitty said...

One quick little question...Should the burgers be brought to room temp before grilling OR put 'em on the grill straight from the fridge? Usually grill burgers with nothing on 'em or added to them. But! Your recipe sounds excellent! Thanks for the info.

Grill Girl said...

Yes. I do let burgers and other meats sit out 20 minutes or so. Cold meat on hot grill grates can stick. Thank you for visiting and asking.