Smokee Dee's Mahogany Red BBQ Sauce Reivew

Smokee Dee's Mahogany Red BBQ Sauce

Smokee Dee and I chat on FaceBook, and he was telling me that he had his BBQ sauce ready to bottle and had made up a basic label and wanted some feedback as his sauce hits the market. Since I review a lot of barbecue sauces and call it the way I see it, he said he'd send a bottle and see what we think around here.

The bottle of barbecue sauce came in safe and sound (packing glass can be tricky). The dark textured looking label was cool looking, although I don't know if Smokee is going to stick with that one or not. I shook the sauce around a little in the bottle, and it looked and felt like a North Carolina style sauce, although Smokee hails from Michigan.

 Chicken Strips Sauced up with Smokee Dee's BBQ Sauce

We hit the red meat hard this week, so I thought I'd do some boneless skinless chicken (easy to grill and healthy). With small pieces of chicken, I sauce them before grilling. With larger cuts of chicken or other meats, then I grill until close done and then add sauce for the last 10 to 15 minutes. Otherwise the sugars in the sauce may burn and not look or taste good.

Smokee had told me that he likes his barbecue sauce best on ribs or chicken, so I test drove one on his list. It helps to know what the sauce maker usually does with his sauce. I play around with loads of grill ideas, but I like to test grill on what the barbecue person had in mind.

When I poured on Smokee Dee's Mahogany Red, it was thicker than I'd thought. It's not thick like Texas style BBQ sauce, but it's not as thin as our North Carlina sauce. I'd say it hits right between those styles on thickness.

 

Grilling Chicken with Smokee Dee's BBQ Sauce

I ran the chicken over charcoal. It's more work, but I do love that charcoal grilled flavor. I grew up on that, so it always reminds me of family and fun.

The chicken was smelling great. It has a sweet smell but some hints of heat. It's hard to tell for sure, so that's why I always grill for my reviews. The real proof is in how a sauce grills up.

 Chicken Hot Off the Grill with Smokee Dee's

The chicken turned out great. Smokee Dee's does have a rich, sweet flavor just like I picked up when I was grilling. There's some heat there (you can see the pepper seeds in the sauce), but it was in the mild to medium range, so I would not hesitate to serve Smokee's barbecue sauce to a mix of family and friends. I'm a heat lover, but others are not. So, I test drive first and grill with a nice balanced sauce like Smokee's or else do two batches and make sure people know which bowl or plate is the tongue burner.

Smokee did tell me that his barbecue sauce is good with a zippy rub. But, I don't mix flavors on a test grill. I could see using various rubs (and I have a lot of those) to adjust as far as heat.

My conclusion on Smokee Dee's Mahogany Red is thumbs up for a yummy barbecue sauce that could be used for any occasion or group. It was really good on the chicken, and I could picture the flavor on ribs and think that would rock. It's thick enough to get that nice sticky style for the chicken or for the ribs, and I have the sticky fingers to prove it.

Nice job Smokee and all the best with your new sauce. People need to try out small batch sauces to see what they are missing out on. You can't get these kinds of comlex flavors in the mass produced BBQ sauces in the store. Smokee Dee is on Facebook, and I'll check and see if there are other ways to get in touch and try out his barbecue sauce.

Easy Peasy Foods Chicken Insurance Marinade and BBQ Sauce - review

Grilled Chicken with Chicken Insurance Marinade and Barbecue Insurance Sauce

Easy Peasy is out of the gate with a new chicken marinade and barbecue sauce, and Aaron emailed to see if I'd like to try out sample bottles. We grill a lot of chicken around here, and I'm always looking for ways to jazz grilled chicken up, so I said I'd give it a try.

I went to pick up some chicken breasts on sale at the IGA, but they said someone got the last pack about a half hour before I got there. I grabbed some boneless, skinless chicken tenders instead. As hot as it is outside, that was probably a better idea. Grilled tenders are our fast food out here in the country, since they take 10 minutes or less to grill.

Easy Peasy Chicken Insurance Marinade

With boneless, skinless chicken, marinade is a good idea, but there are not a lot of good marinades on the market. Chef David Moncur who developed these Chicken Insurance products had noticed the same thing. He was using Italian dressing like I often do but wanted something better, so he came up with his marinade recipe.

Chicken Marinating in Chicken Insurance by Easy Peasy Foods

I put my chicken in a bowl and poured on some Chicken Insurance marinade. It poured out rich and thick and smelled really great. I had a little taste, and the flavor was excellent as well.

Since I planned to use the companion barbecue sauce, I did grill a couple of chicken strips with just marinade to see how it would do and how it would taste. The marinade stayed on well (prevented any sticking) and held in the juices, and I didn't have any grill flare problems which can happen with some marinades. The flavor grilled was also rich without overpowering the chicken. The chicken in marinade only as our appetizer got three thumbs up from the crew here.

Barbecue Insurance from Easy Peasy Foods

The Easy Peasy barbecue sauce was also thick and the smell was sweet. This is a natural barbecue sauce made from fresh ingredients. That does make a difference.

If doing whole chicken pieces, I'd sauce with this the last 10 minutes or so, since it has a tomato base. If you put tomato based barbecue sauces on too soon, they will burn. Since I was doing the small chicken tenders, I sauced them and put them straight on. Since they only grill around 10 minutes total, that works out perfect.

Grilled Chicken Tenders Sauced with Barbecue Insurance

I grilled the chicken around 5 minutes until the sauce was set and then flipped it and did the same on the other side. That's why I call this fast food. I was in and out super fast.

The Chicken Insurance marinade and Barbecue Insurance provided a nice layered flavor on the chicken. The overall taste was rich and sweet but there was a light kick of heat. One son can't handle much heat, and he was fine with this barbecue sauce. So the heat note was there but is not zippy enough to rule this barbecue sauce out for a big gathering with a range of people who may or may not be able to handle heat.

Both the marinade and the sauce by Easy Peasy were very good. The products were easy to use, and the flavors were very nice.

Easy Peasy products are available in limited areas now (Michigan, Texas, Florida and parts of the Midwest) but are slated for expansion. If you don't live in those areas, then you can get Chicken Insurance and Barbecue Insurance at Easy Peasy Foods online.